Grange Gully Bistro
Bistro Trading Hours
Tuesday : 4pm - 9pm
Wednesday: 4pm - 9pm
Thursday : 4pm - 9pm
Friday: 12pm - 9pm
Saturday: 12pm - 9pm
Sunday: 12pm - 9pm
Note to patrons: Outside food
Other than a celebratory cake, no food purchased or made outside of the venue is allowed on the premises. Our little Bistro survives on food sales from our patrons. Please bring with it anything required for the cake, including a cake knife, napkins and forks. These cannot be supplied by the Bistro. The Bistro can store your cake in the cool room during your booking.
Please also remember to clean up your plates and napkins when you leave, and use sustainable options where you can.
Daily menu
Available Tuesday to Sunday.
Starter / Snack
These dishes are great for sharing or as a starter.
Garlic and herb bread
Made with artisan baguette
Single serve
$5
Gluten free
$7
Bruschetta
On artisan baguette topped with shaved parmesan
Single serve
$14
Gluten free
$16
Salt & pepper squid
Served with crispy garlic shallots and aioli
$16
Hot chips
Served with sauce or aioli
$10
Wedges
Served with sweet chilli sauce and sour cream
$14
Chicken nuggets
Served wit chips and sauce
Double serve
$12
Single serve
$8
Gambas al ajillo
Sizzling prawns bathed in olive oil and creamy garlic sauce w/ dipping bread
$18
Salads
Fresh and delicious, great for sharing or as a meal
Seasonal green
With tomato, cucumber, red onion, fresh herbs and in house dressing
$18
Caesar
Cos lettuce, crispy bacon, egg, croutons, parmesan cheese and anchovies
$18
Roasted vegetables
Roasted pumpkin, sweet potato, eggplant, capsicum, seasonal greens and roasted pine nuts
$18
Mains
Served with chips and salad
Pan seared salmon fillet
Tasmanian Atlantic salmon fillet finished in a butter sauce
Large
$28
Small
$16
Chicken schnitzel
Hand crumbed chicken breast fried to a crispy finish
Large
$24
Small
$15
Vegetarian schnitzel
Suzie spoon Seitan fillet fried to a crispy finish
Large
$24
Small
$15
Schnitzel parmigiana
Chicken or Seitan (VG) fillet fried to a crispy finish and topped with in-house sauce, sliced deli meat, eggplant and parmesan
Large
$28
Small
$18
Beer battered fish
Battered market fish served with aioli
Large
$24
Small
$12
Market beef cut
Steak served with choice of sauce - Jus, blue cheese, mushroom or aioli
$34
Pasta - gluten free available
Large and small available
Parpadelle gamberi
Prawns cooked in a chilli tomato sauce and tossed in parpadelle pasta
Large
$26
Small
$17
Spaghetti Bolognese
Minced beef and vegetables braised in a herb and tomato sauce
Large
$22
Small
$13
Ravioli pumpkin and goats cheese
With a burnt butter and creamy sage sauce
Large
$24
Small
$15
Pizza - Gluten free available
Margherita
In-house tomato sauce, (Fior Di Latte) mozarella and fresh basil
Large
$22
Small
$12
3 Cheese
(Fior Di Latte) Mozzarella, blue cheese, goats cheese and creamy garlic sauce
Large
$24
Small
$14
Prosciutto
In-house tomato sauce, (Fior Di Latte) Mozzarella, prosciutto, rocket and goats cheese
Large
$24
Small
$14
Salsiccia
In-house tomato sauce, (Fior Di Latte) Mozzarella, pork and fennel sausage and caramelised onion
Large
$24
Small
$14
Pepperoni
In-house tomato sauce, (Fior Di Latte) Mozzarella and pepperoni
Large
$24
Small
$12
Gamberini
In-house tomato sauce, (Fior Di Latte) Mozzarella, prawns, fresh chilli, lemon and parsley
Large
$28
Small
$18
Grazing for groups
Our grazing spread is perfect for large groups who want a bit of everything. It includes: 1 x grazing platter with 3 x deli meats, 3 cheeses, fresh grilled vegetables, fruit, pickled vegetables, crackers and a basket of grilled bread, 3 x pizzas of your choice, 2 x basket of hot chips and 1 x bruschetta.
Our kids spread includes: Freshly chopped seasonal fruit and vegetables, hummus for dipping, 2 x baskets of hot chips, 1 x basket of nuggets and 3 x kids size pizzas of your choice.
Our grazing platter is perfect for a couple or few pals to share.
Gluten free substitutes are available for pizza bases, crackers and grilled bread.
Grazing platter
Kids spread