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Grange Gully Bistro

By Nathan Grange.

Contact: 0427 046 893

bistro@thepbc.org.au

To order catering please use the form.

Bistro Trading Hours​

Tuesday : 4pm - 9pm

Wednesday: 4pm - 9pm

Thursday : 4pm - 9pm

Friday: 12pm - 9pm

Saturday: 12pm - 9pm

Sunday: 12pm - 9pm

Note to patrons: Outside food

Other than a celebratory cake, no food purchased or made outside of the venue is allowed on the premises. Our Bistro survives on food sales from our patrons. Please bring with it anything required for the cake, including a cake knife, napkins and forks. These cannot be supplied by the Bistro. The Bistro can store your cake in the cool room during your booking.

 

Please also remember to clean up your plates and napkins when you leave, and use sustainable options where you can.

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Daily menu

Available Tuesday to Sunday.


Starter / Snack

These dishes are great for sharing or as a starter.




Garlic bread

Made with artisan baguette

$10

Vegetarian
Wheat
Gluten free


Fries

Served with sauce or aioli

Large

$12


Small

$8

Vegetarian
Gluten free


Wedges

Served with sweet chilli sauce and sour cream

$16

Vegetarian


Salt & pepper squid

Served with fried onion, garlic & fresh chili

$18

Fish
Gluten free


Grazing board for two

Sliced deli meat, brie and cheddar, pickled veg, fresh fruit and crackers (GFO)

$29

Gluten free



Salads

Fresh and delicious, great for sharing or as a meal




Caesar

Cos lettuce, crispy bacon, egg, croutons, parmesan cheese and anchovies

$20

Wheat
Eggs

Add on's

Chicken breast

$10

Salt & pepper squid

$10

Halloumi

$10


Roasted vegetables

Roasted pumpkin, sweet potato, eggplant, capsicum, seasonal greens and roasted pine nuts

$20

Vegan
Gluten free

Add on's

Chicken breast

$10

Salt & pepper squid

$10

Halloumi

$10


Chop salad

With tomato, cucumber, red onion, fresh herbs, capsicum, red onion, olives and goat cheese

$18

Gluten free

Add on's

Chicken breast

$10

Salt & pepper squid

$10

Halloumi

$10



Mains




Beef Burger

With Swiss cheese, caramelised onion, tomato relish, pickles, lettuce, fresh tomato & beetroot. Served with Fries

$24

Gluten free


Fried Chicken tender burger

With pickles, lettuce and chipotle mayo. Served with fries.

$24

Wheat


Pumpkin, Sage and Goat cheese Risotto

$26

Gluten free


Chicken schnitzel

Hand crumbed chicken breast fried to a crispy finish (GFO) served with chips and salad

$28

Wheat
Gluten free


Vegetarian schnitzel

Suzie spoon Seitan fillet fried to a crispy finish served with chips and salad

$26

Wheat
Vegetarian


Schnitzel parmigiana

Chicken or Seitan (VG) fillet fried to a crispy finish and topped with in-house sauce, sliced deli meat, eggplant and parmesan. served with chips and salad

Seitan

$28


Chicken

$30

Wheat
Vegetarian


Beer battered Barramundi

Battered market fish served with aioli served with chips and salad

$30

Wheat
Fish


Scotch fillet steak

Steak served with choice of sauce - Jus, blue cheese, mushroom or aioli and served with chips and salad

$32



Traditional Nepalese curry

Your choice of chicken or lamb, served with steamed rice and pappadums

$24

Gluten free



Pizza - Gluten free available




Margherita

In-house tomato sauce, (Fior Di Latte) mozzarella and fresh basil

$20

Wheat
Vegetarian

Toppings

Ham & pineapple

$2

Vegetarian pepperoni

$0


Hawaiian

Margherita with diced ham & pineapple

$22

Wheat

Toppings

Ham & pineapple

$2

Vegetarian pepperoni

$0


Grilled vegetable

Grilled eggplant, grilled zucchini, roasted red pepper, mushroom and sun dried tomatoes

$24

Wheat

Toppings

Ham & pineapple

$2

Vegetarian pepperoni

$0


Four Cheese

(Fior Di Latte) Mozzarella, blue cheese, goats cheese and parmesan

$24

Wheat
Vegetarian

Toppings

Ham & pineapple

$2

Vegetarian pepperoni

$0


Napoli

Anchovies & capers

$24

Wheat

Toppings

Ham & pineapple

$2

Vegetarian pepperoni

$0


Puttanesca

Anchovies, olives, red onion and parmesan

$24

Wheat

Toppings

Ham & pineapple

$2

Vegetarian pepperoni

$0


Prosciutto

In-house tomato sauce, (Fior Di Latte) Mozzarella, prosciutto, rocket and goats cheese

$24

Wheat

Toppings

Ham & pineapple

$2

Vegetarian pepperoni

$0


Salsiccia

In-house tomato sauce, (Fior Di Latte) Mozzarella, pork and fennel sausage and caramelised onion

$24

Wheat

Toppings

Ham & pineapple

$2

Vegetarian pepperoni

$0


Gamberini

In-house tomato sauce, (Fior Di Latte) Mozzarella, prawns, fresh chilli, lemon and parsley

$28

Wheat
Fish
Shellfish
Hot

Toppings

Ham & pineapple

$2

Vegetarian pepperoni

$0


Pepperoni

In-house tomato sauce, (Fior Di Latte) Mozzarella and pepperoni

$24

Wheat

Toppings

Ham & pineapple

$2

Vegetarian pepperoni

$0


Meat lovers

Tangy barbeque sauce, fior di latte, pepperoni, prosciutto and ham

$26

Wheat

Toppings

Ham & pineapple

$2

Vegetarian pepperoni

$0


BBQ Chicken & bacon

Tangy barbeque sauce, fior di latte, grilled chicken, crispy bacon and red pepper

$26

Wheat

Toppings

Ham & pineapple

$2

Vegetarian pepperoni

$0



Kids meals

For the little ones



Grazing for groups

Our grazing spread is perfect for large groups who want a bit of everything. It includes: 1 x grazing platter with 3 x deli meats, 3 cheeses, fresh grilled vegetables, fruit, pickled vegetables, crackers and a basket of grilled bread, 3 x pizzas of your choice, 2 x basket of hot chips and 1 x bruschetta.

Our kids spread includes: Freshly chopped seasonal fruit and vegetables, hummus for dipping, 2 x baskets of hot chips, 1 x basket of nuggets and 3 x kids size pizzas of your choice.

Our grazing platter is perfect for a couple or few pals to share.

Gluten free substitutes are available for pizza bases, crackers and grilled bread.

Grazing platter

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Kids spread

Catering enquiry form

pbc  friends.

Inner West Tool Library

IWTL is a local community tool library, allowing inner west residents to access hundreds of tools and other useful things. Borrow instead of buy!

Check us out!

Club opening hours 

Monday: Closed

Tuesday: 4pm-10pm

Wednesday: 4pm-10pm

Thursday: 4pm-11pm

Friday: 12pm -12am

Saturday: 12pm-12am

Sunday: 12pm – 10pm

* All times are an approximation only - the decision of management on the evening is final

Bistro Opening hours

Tuesday: 4 pm - 9 pm

Wednesday: 4 pm - 9 pm

Thursday: 4 pm - 9 pm

Friday: 12 pm - 9 pm

Saturday: 12 pm - 9 pm

Sunday: 12 pm - 9 pm

Contact us

Bookings..

Catering..

Live Music..

The PBC is not wheel chair accessible yet. Entry is via stairs. 

© 2022 Petersham Bowling Club. Site by Carlsen Creative

Find us

77 Brighton Street, Petersham NSW 2049

T (02) 9569 4639

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